Melbourne Cup
Details
Giddy up! It’s time to plan those frocks, fasten your fascinators and dust off those ties – the race that stops the nation is coming to the Ivory.
Join us for Melbourne Cup, Tuesday November 1. Experience a 2 course menu, TAB facilities, sweeps and prizes. It’s the perfect excuse to gather the crew for a lot of fun! Doors open from 12pm.
Tuesday November 2
$45 per person
2 Course Menu
MENU
Choice of main
250g sirloin GF
Paprika potatoes, pink peppercorn sauce, charred broccoli & bacon salad
or
Atlantic salmon GFA
Soba noodles, Asian greens, ginger citrus dressing
Dessert
Honey lemon mascarpone GFA
White chocolate, champagne jelly, grilled peach, gingernut cookie
Cost:
1 Adult – $45.00