During the final days of Spring 2020, the Tweed Artisan Food Weekend delivers a range of bespoke foodie delights, designed to offer you an insiders experience of our region. Dynamic venues from the stunning Tweed coast to the lush hinterland present a four-day long weekend of events that showcase the outstanding culinary flavours, culture and collective pride of our local producers, chefs and farmers.
Friday Events: Zeta’s Coffee Tour, Trawler to Plate Seafood Cruise + Distillery + Brewery Tour, Hosanna Farm Tour, Hotel Tropicana Party, Hosanna Artisan Pizza Night, Pasta e Prosecco, Husk Barrel House Dinner
Saturday Events: Meet the Locals at Potager, Carbber + the Chef, Mavis’s Kitchen Long Table Luncheon, Pasta e Prosecco, Miss Lolitas Mexican Feast, Dreaming Culture Cruise
Sunday Events: Mavis’s Kitchen Garden Breakfast,Hosanna Farm Tour, Farm Feast with Christine Manfield + Farm & Co, Pasta e Prosecco!
Monday Events: Tasting the Gibbum Chefs Cruise