Tweed Treats
Details
Treat yourself to an exclusive evening of networking and food and drinks with Business Kingscliff at one of Tweed’s most stunning venues, Fins at Plantation House.
On arrival at Fins Plantation House enjoy a welcome drink from Husk Distillers or Earth Beer Company before visiting the food stations serving canapes prepared by Fins Restaurant award winning team. Finish off the evening with delicious sweet treats, lovingly prepared by Salt Village French Patisserie.
During the evening you will hear from internationally renowned travelling celebrity chef Steven Snow, owner/chef of Fins and Tweed Tourism Hero, Aymon Gow, General Manager, Tropical Fruit World.
There will also be presentations from Craige Gravestein, Owner Salt Village French Patisserie, Paul Messenger Founder / CEO, Husk Distillers and Richie Forman, Director, Earth Beer Company.
It won’t only be your tastebuds that are tantalised with up and coming Tweed singer songwriter Ollie Twohill rolling out melodic tracks through the evening.
Date: August 25
Time: 5pm for 5:30pm start to 7:30pm.
Fins at Plantation House, Duranbah
Cost: $55 – includes canapés and welcome drinks. A paid bar will be available on the night. Info: info@kingscliffchamber.com.au
Bookings: www.kingscliffchamber.com.au/events